Ingredients :

• 1 cup Green gram.
• 3 cups Water.
• 1 chopped Onion.
• 5-6 tbsp Oil.
• 1 tbsp Mustard seeds.
• Red chilly according to the requirement.
• Salt according to taste.

Preparation :

• Boil green gram till its properly cooked.
• After boiling, keep it aside.
• Take a pan.
• Heat it and add oil.
• When oil heats up, add mustard sees followed by onion and red chilly.
• When its properly fried add the cooked gram.
• Add salt for taste.
• Mix well with a little lime squeezed over it.